First thing, PLEASE get the new Mary Mary - Something Big Album, it is off the charts!!! The song "Walking" and "Are you Ready" really touched home with me. Are you ready for a change??? Less talk, more action, get your mind right...constantly I have to remind myself.
Wednesday, March 23, 2011
Tuesday, March 22, 2011
Another Day, Another Fill - 15th Fill
OK I am concern, I just got another fill of .4 cc's for a total of 13.4 cc's. My weight was 340.0 lbs, so I didn't lose any weight since 1/25/2011. My doctor said if I need another fill by May 23rd she will have to order an upper GI to check my band for leaks. I sure don't need ANY problems with my band, I can't afford too.
I feel so alone with this . . . .
Labels:
Daily Progress,
Lap band,
Weight Progress
Sunday, February 13, 2011
10 Pounds Challenge - Week Three
Here is my update:
Husband - 316.0 lbs
Me - 334.0 lbs
Bad week for me.
Tuesday, February 8, 2011
10 Pounds Challenge - Week Two
Week two down. Here is my update:
Husband - 319.2 lbs
Me - 335.0 lbs
I have to confess, we are not sticking to our exercise regiment like we should.
Wednesday, February 2, 2011
Sweet and Sour Tyson® Chicken Tenders
Thursday night is Asian Food Night.
Sweet and Sour Tyson® Chicken Tenders
1 Bag of Tyson® Chicken Tenders
2 Onions (fine slice)
1 Bottle of Ketchup (32 oz)
1/3 tbsp of Corn Starch mix
1/2 cup of water
1/2 cups of ginger (fine slice)
1/2 Cups of Sugar
In a separate bowl, mix the cornstarch with water to make a milky like mixture.
Cook the Bag of Tyson® Chicken Tenders according to directions set it to the side.
Cook the Onions and Ginger until they are soft and a little brown. Stir in the whole bottle of Ketchup and sugar into the pan. Gradually add the corn Starch/water into the mix. If the sauce is too thick just add water. Add the cooked Tyson® Chicken Tenders into the mix then serve with white rice.
Sweet and Sour Tyson® Chicken Tenders
1 Bag of Tyson® Chicken Tenders
2 Onions (fine slice)
1 Bottle of Ketchup (32 oz)
1/3 tbsp of Corn Starch mix
1/2 cup of water
1/2 cups of ginger (fine slice)
1/2 Cups of Sugar
In a separate bowl, mix the cornstarch with water to make a milky like mixture.
Cook the Bag of Tyson® Chicken Tenders according to directions set it to the side.
Cook the Onions and Ginger until they are soft and a little brown. Stir in the whole bottle of Ketchup and sugar into the pan. Gradually add the corn Starch/water into the mix. If the sauce is too thick just add water. Add the cooked Tyson® Chicken Tenders into the mix then serve with white rice.
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